Saturday, October 20, 2012 - 3:00pm to 5:00pm
Portland Fruit Tree Project
Address:
United States
Food Preservation Workshop: Cold Storage & Cellaring
Saturday, October 20th, 3-5pm
By learning the basics of cold storage, variety selection, and proper fruit packing, you will be able to keep certain types of fruit fresh for months after harvesting - with no processing required! Class fee: $20 (Scholarships available!)
Registration Deadline: October 19th, 2012
Register online at: http://portlandfruit.org/food-preservation
Cost:
$25
Contact Information
Contact Email:
preserve@portlandfruit.org
Contact Website:
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